Buffet Breakfast
7:00am – 10:00am
Buffet-style breakfasts are served inside at Mimi's restaurant daily, with fresh juices and barista-made coffees available! The morning spread boasts crispy bacon, cooked eggs, hash browns, assorted fruits, pastries and cereal.
Lunch Service
12:00pm – 2:30pm
Lunch is served daily at Mimi’s Restaurant—step into our cool, air-conditioned space and enjoy a fresh, seasonal meal. Tour groups and independent travellers welcome!
Barra Bar & Bistro
6:00pm – 8:30pm
Barra Bar offers an outdoor dining experience beneath the glow of fairy lights and amidst the balmy breeze. Choose between ordering your meals and drinks at the counter. Please see reception or Mimi's staff to reserve a table, as we do not offer online reservations.
Mimi's Restaurant
Back for the season from late May!
Mimi's is a softly lit space inspired by the Australian Outback, showcasing native ingredients and an extensive bar list featuring local NT brewers and distillers. Named after Mimi spirits from Bininj Dreamtime stories—slender, mystical beings often seen in rock art. Walk-ins only.
23 May 2026 | Taste of Kakadu (Karrimanjbekkan An-me Kakadu) is a celebration that brings together arts, food and cultural experiences, with market stalls, dance and music, workshops, bush tucker and an evening meal.
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10 May 2026 | Spoil Mum with a native-inspired Kakadu cocktail and a special meal at Mimi's Restaurant — a celebration of flavour, Country and family.
27-31 May 2026 | Five days of bold, Kakadu-inspired cocktails and Northern Territory gin tasting flights — a true celebration of Top End flavour, featuring native botanicals, locally crafted spirits, and laid-back moments to sip, savour, and discover something new.
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June to August 2026 | Relish in a balmy outdoor dining experience on the Barra Bar lawns at Cooinda Lodge, where warm evenings are paired with local acoustic music, creating the perfect atmosphere to unwind under the stars.
1-31 October 2026 | Taste the wild Kakadu laksa! A rich house-made laksa paste infused with the bright tang of Kakadu plum and the gentle heat of native pepper. Featuring melaleuca-smoked barramundi and mixed seafood, served with egg and rice noodles, crisp lily stem and a bouquet of fresh aromatic herbs.
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What do the people say?
"The best place for a romantic meal in Kakadu: Mimi’s Restaurant, Cooinda...
Of all the things we were expecting to be impressed with on this trip of a lifetime to Kakadu, the food has surprised us.
I’m not saying only come to Kakadu for the food, but when you do come here, you might as well leave your billy tea and your damper kit at home!"
